tag:blogger.com,1999:blog-8756753752160166655.post907246384059330237..comments2023-09-21T11:32:16.827-04:00Comments on Edgewaters: Trials and trevails of microbrewingChrisShttp://www.blogger.com/profile/13328188604078246840noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8756753752160166655.post-17195553371391480902008-12-31T08:23:00.000-05:002008-12-31T08:23:00.000-05:00I got a keg for Christmas, so I am looking forward...I got a keg for Christmas, so I am looking forward to brewing my next batch!ChrisShttps://www.blogger.com/profile/13328188604078246840noreply@blogger.comtag:blogger.com,1999:blog-8756753752160166655.post-15355884656691051912008-12-30T16:11:00.000-05:002008-12-30T16:11:00.000-05:00I dont brew the alcoholic beer, but I do brew up a...I dont brew the alcoholic beer, but I do brew up a ton of Root Beer, and I can understand the frustration of the bottling process. I make my batched 4-5 gallons at a time and after the 25th bottle I am ready to just dump the rest down the drain!<BR/><BR/>I have looked into kegging it up and force carbonating, but that gets a little to expensive for me.<BR/><BR/>I have yet to have a bottle explode on me, but I "cure" the yeast in a cooler so if it does go the damage should be contained. I also have the benefit of being able to use plastic bottles.Brianhttps://www.blogger.com/profile/14508070453777338481noreply@blogger.com